Creamy Cocoa Pudding
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Ingredients |
| 1
cup |
milk * |
250 mL |
| 4
Tbsp |
cocoa powder |
60 mL |
| 5
Tbsp |
flour |
75 mL |
|
½ cup |
sugar |
125 mL |
| 1
cup |
10% cream |
250 mL |
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| Directions |
Combine sugar, cocoa and flour together.
Slowly add milk and cream. Mix well. Pour mixture in a
saucepan. Cook and stir over medium heat until mixture boils
and thickens. Pour mixture into pudding dishes and refrigerate
until set.
|
|
Nutrient Content |
Per ½ Cup (125 mL) Serving: Energy: 223.3 Kcal ·
Carbohydrate: 36.2 g · Protein: 5.8 g · Fat (Total): 8.5 g ·
Calcium: 144.2 mg
*Nutrient content is based on partly skimmed 2% milk |
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