Cafe Vienna
| Yield |
| 1 1/4 cups (300 mL) |
| Ingredients |
| 2 Tbsp |
Crème de cacao
syrup (or liqueur) |
30 mL |
| 1 Tbsp |
instant coffee
granules |
15 mL |
| pinch |
ground cinnamon |
pinch |
| pinch |
ground nutmeg |
pinch |
| 1 cup |
milk |
250 mL |
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| Directions |
| Combine syrup, coffee granules, cinnamon
and nutmeg in large mug; gradually stir in milk. Microwave at
HIGH (100%) for 1minute. Stir. Microwave 30 seconds longer or
until hot. Makes about 1 1/4 cups (300 mL). |
| Nutrient Content |
Per 1 cup (250 mL) Serving: Energy:
206.3 Kcal · Carbohydrate: 32.7 g · Protein: 8.2 g · Fat
(Total): 4.6 g · Calcium: 285.3 mg
*Nutrient content is based on partly skimmed 2% milk |
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