Caramel Milk

Yield
1 cup (250 mL)


Ingredients
1 cup milk *, hot 250 mL
2 Tbsp brown sugar 30 mL
dash vanilla extract dash
     
     
     
     


Directions
Combine hot milk, hot coffee, sugar and cinnamon in blender and blend at high speed until frothy. Pour into mugs and sprinkle with the grated chocolate.


Nutrient Content
Per 1 cup (250 mL) Serving: Energy: 234.3 Kcal · Carbohydrate: 39.6 g · Protein: 8.6 g · Fat (Total): 5.0 g · Calcium: 337.5 mg

*Nutrient content is based on partly skimmed 2% milk


 

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