Chocolate Peppermint Cooler
| Ingredients |
| 4
cups |
milk * |
1 L |
|
1/2 cup |
chocolate syrup |
125 mL |
|
1 tsp |
peppermint extract |
5
mL |
|
1 cup |
chocolate ice cream *** |
250 mL |
|
|
whipped cream |
|
| |
peppermint sticks |
|
| Directions |
|
Place measured ingredients in blender;
blend until smooth. Pour into tall glasses, top with whipped
cream. Serve with peppermint sticks. |
|
Nutrient Content |
Per 1 cup (250 mL) Serving: Energy: 260.0 Kcal · Carbohydrate: 37.2 g
· Protein: 8.1 g · Fat (Total): 8.9 g · Calcium: 277.7 mg
*Nutrient content is based on partly skimmed 2% milk
***Nutrient content is based on regular ice cream 10% MF |
<< Return to Beverages
<< Return to Recipes Home
<< Return to Dairy Farmers of Manitoba
Home
|
