Creamy Apricot
| Ingredients |
| 2
cups |
milk* |
500 mL |
|
2 cups |
vanilla ice cream ** |
500 mL |
|
1-14 oz can |
apricot halves, drained |
398 mL |
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| Directions |
|
Combine all ingredients in blender; cover
and blend until smooth. |
|
Nutrient Content |
Per 1 cup
(250 mL) Serving: Energy: 224.8 Kcal · Carbohydrate: 33.8 g
· Protein: 5.9 g · Fat (Total): 8.2 g · Calcium: 204.3 mg
*Nutrient content is based on partly skimmed 2% milk
***Nutrient content is based on regular ice cream 10% MF |
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