Orange Pineapple Frosty
| Ingredients |
|
1 1/2 cups |
buttermilk * |
375 mL |
|
1/3 cup |
crushed pineapple |
75 mL |
|
2 Tbsp |
sugar |
30 mL |
|
3 large scoops |
orange sherbert |
3 large scoops |
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| Directions |
|
In blender combine all ingredients. Cover
and blend at high speed until smooth. |
|
Nutrient Content |
Per 1 cup (250 mL) Serving: Energy: 201.7 Kcal · Carbohydrate: 40.1 g
· Protein: 4.3 g · Fat (Total): 3.4 g · Calcium: 163.9 mg
*Nutrient content is based on partly skimmed 2% milk |
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