Orange Sparkle

Yield
6 cups (1.5 L)


Ingredients
2 cups milk * 500 mL
2 cups orange sherbert 500 mL
2 cups soda water 500 mL
     
     
     
     


Directions
Combine milk and sherbet in blender. Pour mixture into glasses and top with soda water.


Nutrient Content
Per 1 cup (250 mL) Serving: Energy: 117.3 Kcal · Carbohydrate: 20.4 g · Protein: 3.5 g · Fat (Total): 2.8 g · Calcium: 139.8 mg

*Nutrient content is based on partly skimmed 2% milk


 

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