Tin Roof

Yield
4 cups (1 L)


Ingredients
2 cups milk * 500 mL
2 cups chocolate ice cream *** 500 mL
1/3 cup chocolate sundae sauce 75 mL
2 Tbsp peanut butter 30 mL
     
     


Directions
Combine all ingredients in blender; cover and blend until smooth.


Nutrient Content
Per 1 cup (250 mL) Serving: Energy: 319.9 Kcal · Carbohydrate: 39.7 g · Protein: 9.3 g · Fat (Total): 14.6g · Calcium: 252.6 mg

*Nutrient content is based on partly skimmed 2% milk
***Nutrient content is based on regular ice cream 10% MF


 

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