Storage & Handling: Milk & Yogurt
Milk (whole, 1%, 2%, skim, flavored, buttermilk)
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How to Store |
- refrigerate
immediately after purchasing
- store on
refrigerator shelves; the door shelves
are not cold enough
- store in
original container until serving
- keep sealed to
protect from strong odors
- return
leftovers to the refrigerator promptly
after use
- if served in
another container do not place
unused portion back in the original
container
|
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Refrigerator (2-4°C) |
- check the best
before date for freshness
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Freezer (-18°C or below) |
- may be frozen
for periods up to 3 weeks
- skim & 2%
freeze better than whole milk
- frozen milk
should always be thawed in the
refrigerator
- buttermilk
should not be frozen because the flavor
and consistency may change
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Sweetened condensed milk,
evaporated milk
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How to Store |
- store cans in a
cool dry place
- invert cans
every 2 months
- canned milk
will keep for about 1 year at room
temperature
- once opened in
a tightly covered, opaque container in
refrigerator
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Refrigerator (2-4°C) |
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Freezer (-18°C or below)
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Skim Milk Powder
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How to Store |
- does not need
refrigeration
- keeps up to one
year unopened; use within 1-2 months
once opened
- close package
tightly after use to prevent powder from
absorbing moisture and caking
|
|
Refrigerator (2-4°C) |
- refrigerate
once reconstituted
- same storage as
fresh milk
- chill 24 hours
after mixing
- will keep up to
1 week in a tightly sealed container
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Freezer (-18°C or below)
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UHT milk
|
How to Store |
- does not need
refrigeration until opened
- check the best
before date for freshness
- may keep for
about 10 months unopened
|
|
Refrigerator (2-4°C) |
- same storage as
fresh milk once opened
- will keep up to
1 week in a tightly sealed container
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Freezer (-18°C or below)
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Yogurt
|
How to Store |
- refrigerate
immediately after purchasing
- store on
refrigerator shelves; the door shelves
are not cold enough
- store in
original container until serving
- keep sealed to
protect from strong odors
- return
leftovers to the refrigerator promptly
after use
- if served in
another container do not place
unused portion back in the original
container
|
|
Refrigerator (2-4°C) |
- check the best
before date for freshness
- will keep 7-10
days
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Freezer (-18°C or below)
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Source: Alberta Milk, 1988
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